Menu 3 - Signature Experience

Roast beef slices with egg cream and rocket pesto

Thin roast beef slices with egg cream, rocket pesto, olive powder and homemade balsamic onions.

Saffron and brown jus risotto

Saffron risotto enriched with brown jus, seared asparagus and tomato dust.

Fettuccine in porcini mushroom cream

Fettuccine pasta coated in a rich porcini mushroom cream sauce.

Orange-marinated duck breast

Seared duck breast marinated in orange, served with purple potato soil and bearnaise sauce.

Meringue with grapefruit curd and candied fruit

Single meringue topped with grapefruit curd, homemade candied fruit and blackberry gel.