Grand Standing Buffet

Tender slow-smoked pulled pork on brioche buns with coleslaw and pickles

Toasted crostini topped with tomato-basil, whipped ricotta & honey, and avocado-lime

Golden fried wings tossed in your choice of Buffalo, honey garlic, or lemon pepper sauce

Crisp romaine lettuce, parmesan crisps, garlic croutons, and house-made Caesar dressing

Mixed greens with grilled chicken, avocado, bacon, blue cheese, egg, and ranch dressing

Creamy Yukon Gold potatoes whipped with roasted garlic, butter, and cream

Market-fresh zucchini, bell peppers, asparagus, and portobello with balsamic glaze

A dozen assorted mini cupcakes: red velvet, vanilla bean, chocolate fudge, and lemon

Fudgy chocolate brownies drizzled with salted caramel and topped with sea salt flakes

Chilled jumbo shrimp served with zesty cocktail sauce and lemon wedges