Catering in the US — menus for any event
Ready-made menus with transparent prices for weddings, corporate events and parties — most caterers are in South Florida, from Miami to Boca Raton. Not sure what to pick? Post one free request and get quotes.
19 menus
Organic Hibachi
The premium organic version of our live hibachi experience, using organic proteins and produce for an elevated, farm-fresh grilling show at your event. Child price: $45 per child · Minimum $900 per event (10 persons) · Kids under 5 eat FREE · Vegan organic hibachi menu available on request · Guests should have dinner plates, salad plates, tables and chairs ready · Groups of 50+ guests qualify for custom group pricing
Classic Hibachi
An interactive live hibachi show brought to your backyard, featuring sizzling proteins, fresh vegetables, and signature sauces grilled right before your eyes. Child price: $30 per child · Minimum $600 per event (10 persons) · Kids under 5 eat FREE · Vegan organic hibachi menu available on request · Guests should have dinner plates, salad plates, tables and chairs ready · Groups of 50+ guests qualify for custom group pricing
Package #1 - 2 Taco Package
A casual taco spread featuring your choice of two proteins, topped with fresh classic garnishes and zesty salsa.
Package #3 - Tacos with Chips, Salsa, Rice & Beans
A heartier fiesta spread combining our classic tacos with crispy chips, salsa, and savory rice and beans.
Package #2 - Tacos with Chips & Salsa
Our signature taco package paired with crispy homemade chips and a trio of fire-roasted salsas.
Package #4 - Full Fiesta with Guacamole
Our most complete taco feast, rounding out the classic package with chips, salsa, rice, beans, and fresh homemade guacamole.
Core Live Sushi Experience
Bring Yooshi’s live sushi station to your event with on-site chefs preparing nigiri, sashimi, signature rolls and made-to-order hand rolls in front of your guests. Vegetarian options and full station setup are included. $30 per guest with a $3,000 minimum before applicable sales tax. Standard service is two hours. Listed menu selections are included in the package price; they are not individually charged add-ons. The online package starts at 100 guests to preserve the minimum. Smaller gatherings may request a custom quote with the same $3,000 minimum.
VIP Live Sushi Experience
Yooshi’s elevated two-hour live sushi experience brings premium fish, nigiri, sashimi, specialty rolls, made-to-order hand rolls, crispy rice and fresh tempura to your event, with on-site chefs and full station setup. Vegetarian options are available. $35 per guest with a $3,500 minimum before applicable sales tax. The listed menu selections are included in the VIP package price, not individually charged add-ons. The online package starts at 100 guests to preserve the minimum. Smaller gatherings may request a custom quote with the same $3,500 minimum.
Large-Scale Hand Roll Experience
A chef-attended Yooshi hand roll bar for large events, with fresh rolls made to order and staffing and service flow tailored to your gathering. Starting at $40 per guest for 100+ guests before applicable sales tax. Standard service is two hours. Hand roll selections include Spicy Tuna, Salmon Avocado, Hamachi Jalapeno, Mango Salmon and Vegetable; the listed selections are included in the package price and are not charged individually. Final staffing and any additional services are confirmed in your event quote.
Intimate Hand Roll Experience
A cozy chef-attended hand roll bar for up to 25 guests, with one chef preparing fresh hand rolls to order for two hours. Event package: $3,000 before applicable sales tax. Includes Spicy Tuna, Salmon Avocado, Hamachi Jalapeno, Mango Salmon and Vegetable hand rolls. The listed selections are included in the event package, not charged individually. For 26–39 guests, the hand roll experience starts at $3,500; for 40–100 guests, $4,000. Please request the package appropriate for your guest count.
Roaming Hand Roll Service
A dynamic add-on or standalone service with chefs circulating the event, preparing and serving fresh hand rolls directly to guests. Final pricing based on guest count and service format.
Full Hand Roll Experience (40–100 guests)
A full chef-attended hand roll bar for 40–100 guests, with two chefs crafting fresh hand rolls to order for two hours. Fixed event package: $4,000 before applicable sales tax. Includes Spicy Tuna, Salmon Avocado, Hamachi Jalapeno, Mango Salmon and Vegetable hand rolls. The listed hand roll selections are included in this event package, not charged individually. Live station requires three 6-foot tables. This is one fixed event package for 40–100 guests, not a per-person charge. The displayed 100-person capacity is the maximum covered by the package. For smaller gatherings: up to 25 guests from $3,000; 26–39 guests from $3,500. For larger events, see the Large-Scale Hand Roll Experience, starting at $40 per guest for 100+ guests.
Omakase Experience
An intimate, chef-guided Yooshi sushi experience with premium seasonal fish and a custom progression of sashimi, nigiri and hand rolls crafted live. A dedicated chef or team creates a fully immersive experience. $200 per guest before applicable sales tax. Online bookings start at 18 guests, totaling $3,600 before tax; the experience has a $3,500 minimum spend. The listed menu selections are included in the experience price, not individually charged items. Final seasonal selections are confirmed for your event.
Sushi Platters — $800 Minimum Order
Beautifully presented sushi platters featuring house rolls, classic rolls and nigiri. Individual platters start at $120, with an $800 minimum order before applicable sales tax. The displayed menu amount represents the minimum order value, not a fixed platter bundle. Listed dishes show available platter styles; selections, quantities, final pricing and guest coverage are confirmed in your quote.
Indian Catering Menu
A generous spread of traditional North Indian curries, tandoor-baked kebabs, fresh seafood and hand-stretched breads, perfect for feeding a crowd family-style. Half tray serves approximately 30 people; full tray serves approximately 60 people. · Tray prices apply per category regardless of which specific dish is chosen within that category. · Contact restaurant directly to place a catering order.
Chef Jaydene Tasting Menu
Experience an unforgettable culinary journey with Chef Jaydene's expertly curated tasting menu, featuring eleven innovative courses designed to delight and surprise your palate. Perfect for intimate dinner parties or special celebrations, this premium experience serves 10 guests with refined technique and creative flavor combinations that showcase Chef Jaydene's distinctive culinary vision. An ideal choice for clients seeking a truly memorable, restaurant-quality dining experience.
Chef's Tasting Menu
Experience culinary artistry with our Chef's Tasting Menu, a carefully curated nine-course journey featuring our kitchen's finest creations designed to delight and impress. Perfect for intimate gatherings and special celebrations, this sophisticated menu serves 10 guests with an unforgettable progression of flavors, textures, and presentations. Let our chef showcase their expertise and passion through each thoughtfully prepared dish.
À la Carte Menu
Classic Mexican-style sides and refreshing beverages to complement any taco bar or fiesta spread.
Seared Sashimi Add-On — 100 Guests
Fresh albacore and escolar are sliced and seared on-site, then finished with signature sauces. This $2,000 add-on serves 100 guests and must be booked with a Yooshi live-action station; it is not available as a standalone experience. The live-action station is booked separately. The listed sashimi selections are included in the add-on price, not charged individually. Price is before applicable sales tax. Please share dietary requirements and allergies when requesting a quote so ingredients and preparation can be confirmed.