Catering in the US — menus for any event
Ready-made menus with transparent prices for weddings, corporate events and parties — most caterers are in South Florida, from Miami to Boca Raton. Not sure what to pick? Post one free request and get quotes.
70 menus
Classic Hibachi
An interactive live hibachi show brought to your backyard, featuring sizzling proteins, fresh vegetables, and signature sauces grilled right before your eyes. Child price: $30 per child · Minimum $600 per event (10 persons) · Kids under 5 eat FREE · Vegan organic hibachi menu available on request · Guests should have dinner plates, salad plates, tables and chairs ready · Groups of 50+ guests qualify for custom group pricing
Organic Hibachi
The premium organic version of our live hibachi experience, using organic proteins and produce for an elevated, farm-fresh grilling show at your event. Child price: $45 per child · Minimum $900 per event (10 persons) · Kids under 5 eat FREE · Vegan organic hibachi menu available on request · Guests should have dinner plates, salad plates, tables and chairs ready · Groups of 50+ guests qualify for custom group pricing
Rocco's Catering À la Carte Menu
A versatile spread of Mexican favorites, Italian pastas, Southern classics, chicken specialties, and hearty breakfasts, finished with sweet treats. Perfect for building a custom catering order to suit any event. Pancake Breakfast, Waffle Breakfast, and Breakfast Feast require a 10 person minimum. · BBQ Banquet price is a starting price for 2 meats. · We can fulfill any special requests, just ask us!
Package 1
A comforting Tex-Mex inspired spread featuring creamy dips, savory meatballs and zesty salsa chicken, finished with fresh sides and warm garlic rolls.
Package 2
An Italian-leaning menu with classic bruschetta and meatballs, followed by chicken piccata and hearty beef lasagna paired with garlicky pasta and broccoli.
Package 3
A savory Italian-American feast with crispy mac & cheese bites, marsala pork tenderloin and chicken parmesan, rounded out with pesto pasta and grilled veggies.
Package 4
An elevated Italian menu starring lobster ravioli with shrimp and chicken spinach lasagna, complemented by creamy alfredo bowtie pasta and fresh salad.
Package 5
A refined holiday-style menu with salmon crostini and bacon sausage wraps, followed by herb roasted turkey and grilled chicken with garlic potatoes.
Package 6
A festive Tex-Mex fiesta with brisket quesadillas and combo fajitas, served alongside spiced Spanish rice, boracho beans and warm tortillas.
Package 7
A crowd-pleasing spread with spinach artichoke and buffalo chicken dips, followed by stuffed chicken and three pepper salmon with garlic mashed potatoes.
Package 8
An upscale surf-and-turf lineup with brisket sliders and bacon jalapeño shrimp, followed by tuscan salmon and bacon-wrapped filet mignon.
Package 9
A smoky barbecue feast with smoked mini brisket tacos and jalapeño bacon wraps, anchored by a hearty brisket ribs and sausage feast with cornbread.
Package 10
A luxurious menu featuring beef wellington and crab cakes, followed by herb roasted beef tenderloin and signature grilled chicken with rosemary potatoes.
Crawfish Boil Menu
A classic Southern crawfish boil featuring fresh seafood and hearty sides cooked up over an open fire. Ask about fried options
Hors d'Oeuvres, Displays & Stations Menu
An extensive collection of chef-crafted warm and chilled hors d'oeuvres, elegant display platters, and interactive action, carving, and culinary stations that can be mixed and matched to build your perfect event menu. Action and Carving stations require a chef attendant · Carving stations require a minimum order of 20 guests · Robust Feasting Table pricing ranges from $20 to $40+ per person depending on customization
Classic Buffet
A warm, approachable buffet spread featuring comforting classics like pulled pork, baked ziti and a build-your-own taco bar. Perfect for casual gatherings that call for crowd-pleasing variety. Includes bread
Signature Buffet
An elevated buffet selection featuring homemade lasagna, pesto chicken and tender pot roast alongside a vegan stuffed acorn squash option. Ideal for celebrations that want a step up in flavor. Includes bread · Also includes side options from the Classic Buffet
Premier Buffet
A refined buffet offering two entrée choices from marsala chicken to grilled salmon and flat iron steak, paired with seasonal salads and sides. Perfect for weddings and milestone events. Includes bread · Also includes salad and side options from the Classic and Signature Buffets
Luxury Buffet
Our top-tier buffet showcasing premium proteins like filet medallions, tri-tip and pan-seared salmon with elevated sides. Designed for sophisticated celebrations that call for an indulgent spread. Includes bread · Also includes salad and side options from the Classic, Signature and Premier Buffets
The Foundation
A welcoming plated dinner featuring comforting favorites like chicken piccata, pot roast and classic lasagna. A great starting point for an elegant seated dinner. Includes bread
The Signature
A beautifully plated menu featuring creamy roulades, goat cheese crusted chicken and Mediterranean salmon for a polished seated dinner experience. Includes bread · Also includes salad and side options from The Foundation (printed note references 'Classic & Premier,' likely a labeling carryover from the Buffet Collection)
Fajita Station
Includes beef & chicken fajitas (2 per person) with grilled onions and peppers, tortillas, sour cream, shredded cheese, guacamole, chips and salsa. Spanish rice and charro beans for your sides. Vegan options available.
Ted E's Continental Breakfast
A relaxed morning spread of fresh pastries, breads and fruit to ease guests into the day. Minimum quantity of 12
Traditional Breakfast Buffet
A hearty classic breakfast buffet featuring eggs, breakfast meats and Southern-style sides. Minimum quantity of 12