Catering in Boston
Boston events range from Seaport tech launches and Back Bay galas to North Shore weddings and university celebrations across Cambridge. Caterizi connects you with verified Boston caterers, shows per-person and total prices and lets you compare menus and book online.
New England seafood — lobster rolls, clam bakes, chowder — leads the local menu, with Italian from the North End, Irish and Portuguese traditions, Chinese, Vietnamese and modern American menus for corporate and academic clients in Kendall Square, the Seaport and the Financial District.
Historic venues, narrow streets and winter weather shape logistics; experienced caterers plan staffing, deliveries and setup accordingly. Review those details in every proposal before you book.
Weddings peak from June to October, with fall foliage season especially busy; corporate events and university functions run year-round. Describe your event once and compare quotes from caterers serving Boston, Cambridge, Somerville and the suburbs.
Planning an event in Boston?
Tell us the date, guest count and budget. Local caterers will send you menus and quotes — compare and book online, free of charge.
Are you a caterer in Boston?
Be among the first on this page. Create a free profile, add your menus and receive requests from clients in Boston — no listing or subscription fees.
Create a free caterer profileFrequently asked questions
How much does catering cost in Boston?
Boston is a high-cost market; buffet and drop-off formats are the most affordable, while plated dinners cost more per guest. Caterizi lists per-person and total prices with tax on every quote.
Can I book a clam bake or lobster catering for a group?
Yes — New England clam bakes and lobster menus are a regional specialty for summer events.
Do Boston caterers serve Cambridge and the suburbs?
Most cover Cambridge, Somerville, Newton, Brookline and the North and South Shore; state the venue city in your request.